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Verduzzo

verduzzo

  • The Verduzzo belongs to the Friuli native wines which find in the Colli Orientali a very favorable area. Verduzzo Valchiarò 2004 is pleasantly sweet with persistent flavours of ripe fruit - peach and apricot, honey and barley sweets.
    Great with spiced cheese, gorgonzola and roquefort, and cakes and biscuits. 
    Serve at 14°C (57°F).

  • Vintage production

    10 hl

  • Bottles q.ty

     2000 bottles da 0,500 lt

  • Grapes specifications

    Grape: 100% Verduzzo
    Vineyards location: Pradis, Ronchis and Mosedai 
    Vineyards area: Ha 1,2250
    Vineyards average age: 36 years
    Vineyards/hectar: 3500 
    Yield/hectar: 5000 kg
    Yield/vineyard: 1,16 kg
    Growing method: Cappuccina - Guyot
    Vintage time: October, 15th, 2004
    Vintage method: Manually in wooden chests 

  • Vinification techniques

    Bunches dried in wooden chests till December, 20th, 2004.
    Grapes softly destemmed and crushed.
    Must filtration via decantation.
    Fermentation achieved by adding selected yeasts.
    Fermentation temperature 17-18°C (62-64°F).
    Maturation in barriques for 12 months, than ageing in glass bottles.

Precious Wines from Colli Orientali del Friuli

From its foundation in 1991 to its evolution in its new seat in Togliano, love and passion have been the only fuel for our winery.
Love for vines, which are cherished and nurtured. Passion for wine, the result of our constant attention.